Polkadog Bakery - Haddock Skins

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Today’s Catch…Sustainably caught North Atlantic haddock skin is hand-rolled and dehydrated in-house to an irresistible, satisfying crunch. So tasty, even a ‘landlubber’ will appreciate these light & airy fish sticks.

  • 2.5oz

  • Made in Boston, MA

  • Haddock Sourced in Nova Scotia


  • Haddock skins

Guaranteed Analysis

  • Crude Protein (Min) 60%, Crude Fat (Min) 2%,
    Crude Fiber (Max) 1%, Moisture (Max) 7.5%